Tender, juicy grilled beef tongue with a hint of sweet from teriyaki.
Author: Soup Loving Nicole
Green pepper stuffed with vegan ingredients. Use organic ingredients if possible.
Author: newday2d
This Old Bay seasoning substitute is a copycat version.
Author: What's for dinner, mom?
I started making fresh spaghetti sauce when my wife was sick with cancer and the Venezuelan doctor put her on a diet which included no canned goods. I...
Author: Danny
Hey! It's Carla Bruno from CarlasCakes! This recipe is my all-time favorite, and although it might sound hard to make, it's easy once you get the hang...
Author: Carla Maria
The merlot adds depth to the dish.
Author: GloryB
Been using this for what seems like a hundred years; it never fails.
Author: foondi
This is my mom's recipe for preparing the pheasants my dad would bring in during hunting season in Iowa. I use only the breasts from the birds, but you...
Author: Kaye Lynn
Ostrich and venison are the two meats with the lowest fat contents. Try this for a simple change. Gentle cooking is best (cooking too fast will turn the...
Author: Swiss Phil
Apples, onions, and grilled sausages make a perfect meal for autumn. Try it served with boiled or roasted new potatoes, a mix of fresh vegetables, and...
Author: JAYDA
This recipe is very easy and makes delicious bratwurst. My guests always ask for these during football season. You won't be able to get enough onions and...
Author: RICOCHETRABBIT
This is an unusual dish due to the range of flavors, but it is very flavorful and unique. The listed quantities are a guideline; adjust according to how...
Author: Willowmyer
Apples, onions, and grilled sausages make a perfect meal for autumn. Try it served with boiled or roasted new potatoes, a mix of fresh vegetables, and...
Author: JAYDA
The merlot adds depth to the dish.
Author: GloryB
This is an adorable snack! Full of healthy and fun fruit and vegetables, kids are sure to love it.
Author: Baking Pusheen
This is a hearty main dish loaf that is an easy and tasty vegetarian substitute for turkey at Thanksgiving or Christmas, or on a cold winter night. My...
Author: lin
Amazingly flavorful taco 'meat' made with quinoa, smoky seasonings, and salsa, right in the Instant Pot®! Baked until hot and crispy. A great substitute...
Author: Garrett Griffin
It's my mother in law's recipe and hubby's favorite... a dish to remember. Very simple and very tasty served with white rice.
Author: Carol
Make this simple non-dairy homemade yogurt in your Instant Pot® with 2 basic available ingredients; you'll never buy yogurt again! Serve with honey and...
Author: Fioa
Wonderful recipe that I saw in V for Vendetta. Had flashbacks to camping with my family.
Author: Jeffrey
Frozen strawberries are blended with a handful of simple ingredients to make this vegan, dairy-free treat that's perfect for a hot day. Top with additional...
Author: Mackenzie Schieck
A great dish of kielbasa and potatoes in a tasty Italian tomato sauce.
Author: James O'Donnell (13 year old)
Kielbasa simmered in molasses and tomato sauce. Served warm over rice (or try mashed potatoes). Quick and easy!
Author: CLAIRCARLETON
Risotto is a Northern Italian rice dish that is cooked for a long time, stirring often. A traditional risotto is cooked with a warm broth, added slowly,...
Author: Cindy Anschutz Barbieri
Kielbasa simmered in molasses and tomato sauce. Served warm over rice (or try mashed potatoes). Quick and easy!
Author: CLAIRCARLETON
Kielbasa simmered in molasses and tomato sauce. Served warm over rice (or try mashed potatoes). Quick and easy!
Author: CLAIRCARLETON
Cholent is a Saturday lunch standard in many Jewish homes. Every family has their signature cholent. This recipe took me twelve years to perfect, and includes...
Author: basg101
Just like 'Creamed Chipped Beef' or 'SOS', only made with scrapple. Serve over toast or home fries/hash browns.
Author: Rob
This is a quick recipe my mother made a lot when I was growing up. It has a great flavor! Serve over rice.
Author: CANDIEB
This is a go-to recipe! I've made this for camping trips, potlucks, and have it on my dinner table once a month and leftovers are great!
Author: bfr610
This is a go-to recipe! I've made this for camping trips, potlucks, and have it on my dinner table once a month and leftovers are great!
Author: bfr610
If you like different and spicy food, this is for you. It is quick and very filling. Actually, the cayenne gives it a kick and neat flavor. You can make...
Author: BUBBUB
The irresistible combination of garlic and dill create a deliciously savory burger that will have you going back for seconds.
Author: Martin Mania
This easy, quick, and healthy dog snack recipe comes from my aunt who lives on a farm and makes her own dog food. I make it often for my favorite rescue...
Author: i'll be outside
Try keto bread microwaved quickly and easily with only 5 ingredients in 90 seconds! This bread is so tasty and perfect for sandwiches and toast.
Author: Fioa
This takes the Philly cheesesteak to new levels, plus it cooks in the Instant Pot® for a quick meal.
Author: thedailygourmet
Being an enthusiastic Philadelphia Eagles football fan, I wanted to create a burger recipe that had a taste of Philly, and some green ingredients, as a...
Author: Marlena C
I came across some quinoa bake recipes online and decided to put my spin on them, using ingredients I had on hand. This recipe is very flexible so you...
Author: LauraF
This is my own creation. It is both tasty and healthy. It looks great on Christmas plates. The couscous is off-white, the peppers are green and red; the...
Author: Tiffany Klabin Palisi
I put this recipe together out of necessity to make raspberry cheesecake cookies. Raspberry chips were not available in my local stores. Any flavor you...
Author: SHORECOOK
I tasted these burgers in Athens, Georgia. They were so good that I made my own recipe. It combines fresh basil, Gorgonzola cheese, and garlic, and it's...
Author: Caroline Anne
Whole wheat blueberry muffins with agave and coconut sugar as sweeteners; low glycemic and yummy!
Author: Terri Driver
Purple yams are tossed in sriracha salt and olive oil then air-fried until crispy. A simple combination of cool sour cream and sriracha complements the...
Author: Buckwheat Queen
Boneless lamb steaks are coated with a rosemary-Parmesan cheese crust, and pan-fried to perfection!
Author: ILikeSpatulas
For a change of pace at brunch time or even a light dinner make these easy and delicious cabbage leaf wraps filled with a corned beef hash and scrambled...
Author: bd.weld
This is a paste I use mostly for making Spanish rice, but you may find other dishes to use it in as well. Store in the refrigerator.
Author: Lisa Torres
Take your family to an exotic culinary destination with baked coconut chicken fingers served with a tropical fruit sauce made of bananas, passion fruit,...
Author: Bibi
For a change of pace at brunch time or even a light dinner make these easy and delicious cabbage leaf wraps filled with a corned beef hash and scrambled...
Author: bd weld